by Drinks Type | Milk products
Qatyq is a traditional form of Inuit food made from boiled caribou, seal, or fish. It is a staple food for the Inuit people and is often served warm with melted animal fat or oil. Qatyq has been eaten in the Arctic regions for many generations and is traditionally...
by Drinks Type | Milk products
Kumis is a fermented dairy product that has recently become popular due to its potential health benefits. It is similar to other dairy and non-dairy milk alternatives in that it offers an alternative to cow’s milk, but with some distinct differences. For...
by Drinks Type | Milk products
Kumis is a fermented dairy product made from mare’s milk that is popular in many Central Asian cultures. It has been consumed for centuries and is an important part of the cultural identity and diet of many nomadic peoples. Not only is it a delicious beverage,...
by Drinks Type | Milk products
Kumis is a fermented milk beverage that has been consumed for centuries in Central Asia and parts of Europe. It is made from mare’s milk and is known for its health benefits, including probiotics, essential minerals, and vitamins. However, like any other food or...
by Drinks Type | Milk products
Kumis, also known as fermented horse milk, has been used since ancient times in traditional medicine. Kumis is a probiotic beverage that is rich in vitamins and minerals, making it a beneficial health supplement. It has been used to treat a variety of ailments...