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Milk types

Is skimmed milk healthier than whole milk?

Quick answer

Skimmed milk has fewer calories and almost no fat; protein and calcium are similar. USDA lists nonfat milk at 37 kcal and 0.2 g fat per 100 g against 61 kcal and 3.2 g for whole milk. For children under 5 the NHS does not recommend skimmed or 1% milk as a main drink.

Calories per 100 g, skimmed vs whole (USDA)37 vs 61
Fat per 100 g0.2 vs 3.2 g
Protein per 100 g3.6 vs 3.1 g
Under 5s (NHS)not skimmed or 1% as a main drink

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In this article
  1. Comparison (USDA, per 100 g)
  2. Which is healthier?
  3. Young children
  4. Quick summary

Skimmed milk has had the fat removed. Whole milk has about 3.25% fat. The numbers below are from USDA FoodData Central; real products vary slightly.

Comparison (USDA, per 100 g)

Milk Calories Protein Fat Calcium
Whole (3.25%) 61 kcal 3.1 g 3.2 g 113 mg
Lowfat (1%) 42 kcal 3.4 g 1.0 g 125 mg
Nonfat (skim) 37 kcal 3.6 g 0.2 g 129 mg

Which is healthier?

Skimmed milk gives you the same protein and calcium with fewer calories and far less fat. The Dietary Guidelines for Americans recommend fat-free or low-fat dairy for most people. Whole milk gives more energy and fat, which can suit some diets.

Young children

The NHS says skimmed or 1% fat milk does not contain enough fat to be recommended as a main drink for children under 5.

Quick summary

  • Skimmed: 37 kcal, 0.2 g fat per 100 g. Whole: 61 kcal, 3.2 g.
  • Protein and calcium are similar.
  • Not for under 5s as a main drink.

General information, not medical advice. If you have a medical condition, are pregnant, or are choosing food for a child, ask your doctor or dietitian.

People also ask

Is skimmed milk healthier than whole?

It has fewer calories and less saturated fat. For most adults that suits a lower-fat diet; for young children the NHS advises against it as a main drink.

Does skimmed milk have less calcium?

No. USDA lists 129 mg per 100 g for nonfat milk and 113 mg for whole.

What do the dietary guidelines say?

The Dietary Guidelines for Americans recommend fat-free or low-fat dairy for most people; check with your doctor for your own needs.

General information only, not medical advice. If you have a health condition or are pregnant, ask your doctor before changing what you drink.

Sources

  1. USDA FoodData Central: Milk, whole, 3.25% milkfat, with added vitamin D (171265)
  2. USDA FoodData Central: Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D (170872)
  3. USDA FoodData Central: Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) (171270)
  4. NHS: What to feed young children (milk and yoghurt by age)
  5. Dietary Guidelines for Americans 2020-2025
Written by Drinks Type Editorial Team · Published Jul 12, 2025 · Updated Nov 1, 2026
About · How we verify this · Editorial policy · Corrections

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