What is ginger beer soda?

What is ginger beer soda?

Ginger beer is a carbonated drink flavored with ginger. It tastes spicier and drier than ginger ale and is often cloudier. Traditional ginger beer comes from fermentation, while many modern brands are made by blending carbonated water with ginger extract or syrup.

Is ginger beer alcoholic?

Mostly no. A ginger beer retailer says modern commercial versions usually contain less than 0.5 percent alcohol by volume. Another source says traditional ginger beer could reach an alcohol content of up to 11 percent, and some craft brands sell alcoholic or hard versions. Home brewing can produce more alcohol than expected. The only sure way to know is to read the label.

How is it made?

• Traditional: a starter culture (often a yeast and bacteria colony called a ginger beer plant) ferments sugar and ginger, producing natural fizz and a little alcohol.
• Modern large-scale: producers often pasteurize or filter to stop fermentation early, or simply carbonate a ginger syrup.
• Craft hard versions: fermentation is allowed to continue to make a stronger drink.

Ginger beer vs ginger ale

What do you use ginger beer for?

It is the standard mixer in the Moscow mule and the Dark and Stormy, and it also works well with lime over ice as a soft drink. Because it is spicier, it holds up better in a cocktail than ginger ale.

Is it suitable for children or people avoiding alcohol?

Most mainstream brands are non-alcoholic, but because some contain trace alcohol and some are alcoholic, check the label, especially if you avoid alcohol for health or religious reasons.

Can you substitute ginger ale?

Yes, but the drink will be sweeter and less gingery. Add extra lime juice to balance the sweetness.